This Vino Bianco is a skin-fermented blend of Malvasia (30%) and Trebbiano (70%). The production of Orange wine starts at the beginning of October with a careful selection of grapes, which are hand-harvested in the Abruzzo hills. The grape crushing is soft
This Vino Bianco is a skin-fermented blend of Malvasia (30%) and Trebbiano (70%). The production of Orange wine starts at the beginning of October with a careful selection of grapes, which are hand-harvested in the Abruzzo hills. The grape crushing is soft, and the fermentation starts spontaneously thanks to the indigenous yeasts, and it lasts for over 60 days. It is a white grape fermentation but with red winemaking technique. The skins release into the wine the color and aromas, progressively reaching a bright orange color. The maturation is in steel on the lees for 3 months.
This is a natural wine that does not have any type of filtration but only a simple decantation before bottling.
Cost: | $25 |
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Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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